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Gastronomic triptych for the Chaine des Rôtisseurs Baillie de l Algarve
On Saturday 17 September members of the Chaine des Rôtisseurs from the Algarve met in Ayemonte, Spain for the first part a culinary journey through the.
Monte rei
Pazo cilleiro
Pica pau
Jose pariente
Temos reserva
Fabio zerbo
Gossart gordon bual
Rui silvestre
Beach club
Culinary bar
Rais baixas
Ribeira del duero
Officier maitre
Chef rui silvestre
Sommelier nuno pires
Vila real de santo ant
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