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W San Fran, Scottsdale resort, others add new F&B leaders

W San Fran, Scottsdale resort, others add new F&B leaders
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Luis Munoz has been appointed Director of Food & Beverage at TETRA Hotel, an Autograph Collection Hotel, and AC Hotel® Sunnyvale Moffett Park

Luis Munoz brings nearly two decades of executive management and leadership experience to the TETRA Hotel and AC Hotel Sunnyvale Moffett Park team. His expertise in hospitality spans major Silicon Valley and Bay Area hotel destinations from IHG s Crowne Plaza San Jose to the Hilton Hotel Burlingame, where he served as Director of Operations. He was the Complex Food & Beverage Director for the DoubleTree and upscale Juniper Hotel, a Curio Collection by Hilton property in Cupertino and most recently, the Complex Director of Food & Beverage for the Marriott San Mateo. Here he led a team of 12 managers and 110 staff employees in the food and beverage department and rooms division. His experience with large hotel properties set the stage for his transition to TETRA Hotel and AC Hotel Sunnyvale Moffett Park.

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Alex Lane has been appointed Campus General Manager at TETRA Hotel and AC Hotel® Sunnyvale Moffett Park

TETRA Hotel, an Autograph Collection Hotel and AC Hotel® Sunnyvale Moffett Park announce Alex Lane as the new Campus General Manager for the 364 room campus-style destination located in the heart of Silicon Valley. In addition to running the operations at both hotel properties, Alex will oversee more than 10,000 square feet of meeting and event spaces as well as multiple food and beverage concepts including TETRA s signature restaurant Adresita, Japanese whisky bar Nokori, the AC Lounge® and AC Kitchen® as well as the new GIN BAR @ AC. Opened in early 2022, the destination is managed by Evolution Hospitality, a premier lifestyle hotel and resort operator based in California.

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