As Oregon's Wine Industry Adapts to Changing Climate, Imbibers May Need to Adapt Too
Whether atmospheric or human caused, Oregon has become adept at mixing the perfect cocktail for a growing wildfire problem. So what’s in store for wine grapes, one of the state’s ten most lucrative crops? I lean towards pessimism (although I like to call it realism), so after choking on smoke for a couple of summers and seeing grim climate report after grim climate report, my inclination was to say WE’RE ALL DOOMED. Two industry experts,...
Oregon State University United States Elk Cove Greg Jones Nichole Schulte Oregon Winegrowers Association
Source: portlandmercury.com