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Engineers will explore green future for food processing at WSU-hosted conference
Food engineers from WSU will host the upcoming Conference of Food Engineering, Aug. 25–28 in Seattle to spark new ideas for a more efficient, sustainable global food industry.
United states
Washington state university
Juming tang
Yanyun zhao
Shyam sablani
Gustavo barbosa canovas
Seattle westin hotel
Oregon state university
Department of biological systems engineering
National institute of food
Food research initiative
Food engineering
Biological systems
Westin hotel
Sustainable food manufacturing
Supply chain
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