Sweet Prodigy News Today

Article content ‘Most of my cookies are not made to be eaten,” says Christine Dutcher of Hamilton, Ont. “To me, they are pieces of art made using food ingredients.” Dutcher is part of a global community of cookiers, decorators who specialize in designing and decorating elaborate sugar cookies that many in the community consider a form of art. We apologize, but this video has failed to load. Try refreshing your browser, or The ‘blood, sweat and tears’ behind baked ...

Article content ‘Most of my cookies are not made to be eaten,” says Christine Dutcher of Hamilton, Ont. “To me, they are pieces of art made using food ingredients.” Dutcher is part of a global community of cookiers, decorators who specialize in designing and decorating elaborate sugar cookies that many in the community consider a form of art. We apologize, but this video has failed to load. Try refreshing your browser. The ‘blood, sweat and tears’ behind baked goo...

Article content ‘Most of my cookies are not made to be eaten,” says Christine Dutcher of Hamilton, Ont. “To me, they are pieces of art made using food ingredients.” Dutcher is part of a global community of cookiers, decorators who specialize in designing and decorating elaborate sugar cookies that many in the community consider a form of art. We apologize, but this video has failed to load. Try refreshing your browser. The ‘blood, sweat and tears’ behind baked goo...

Article content ‘Most of my cookies are not made to be eaten,” says Christine Dutcher of Hamilton, Ont. “To me, they are pieces of art made using food ingredients.” Dutcher is part of a global community of cookiers, decorators who specialize in designing and decorating elaborate sugar cookies that many in the community consider a form of art. We apologize, but this video has failed to load. Try refreshing your browser. The ‘blood, sweat and tears’ behind baked goo...