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Riches in niches: How well is NZ s food sector innovating to meet global demand?

This article was first published in FoodHQ , written by Vincent Heeringa and Dr Victoria Hatton based on interviews with people from the organisations listed.

Motivated And Delivering Impact For New Zealand

Scion scientists have been celebrated in the annual Science New Zealand awards for work to help cut industrial CO2 emissions, reduce microplastics in the environment, and to connect Māori communities with research and science. Among them is Dr Bing .

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