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March 28, 2023
Researchers at the University of Toronto, Indiana University and University of Notre Dame have detected levels of toxic PFAS chemicals—short for per- and polyfluoroalkyl substances—for the first time in Canadian fast-food packaging, specifically water-and-grease repellent paper alternatives to plastic. Published today in Environmental Science and Technology Letters, the findings suggest that food packaging exposes people directly to PFAS, which have been linked to serious health effects such...
March 24, 2023
Per- and poly-fluoroalkyl substances, also known as PFAS, are leaching out of plastic containers and contaminating the food products they contain.
March 24, 2023
New research published in the journal Environmental Science & Technology Letters reveals in-depth how deadly per- and poly-fluoroalkyl substances, also known as PFAS, are leaching out of plastic containers and contaminating the food products they contain. Confirming what earlier research also found, the study focused on the tendency of PFAS to contaminate various pesticide products […]
March 16, 2023
The phrase “Better living through chemistry” is a play on a trademarked claim by DuPont Corp. touting the wonders of science.
March 15, 2023
Understanding environmental racism is important. Here, were breaking down causes, examples and how to fight it.
March 14, 2023
A fresh study indicates it might contain hazardous chemicals that have been linked to cancer and other diseases Toilet paper worldwide con
March 13, 2023
These hazardous chemicals can migrate from the plastic containers into food. Read on to know what are 'forever chemicals’ and how they can harm your health. TheHealthSite.com
March 9, 2023
Three years after the first cases of COVID-19 emerged, scientists have a far better understanding of how it spreads, how to prevent infection and minimize symptoms, and what needs to be done to prevent the next pandemic.
March 8, 2023
Researchers demonstrate the first measurement of the ability of PFAS to leach from containers into food as well as the effect of temperature on the leaching process.
March 8, 2023
The University of Notre Dame scientists are expanding their list of consumer products containing PFAS (per- and polyfluoroalkyl substances), a toxic class of fluorine compounds called “forever chemicals.”