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Wineries taking glass-half-full approach to pandemic

Wineries taking glass-half-full approach to pandemic Stephen Borgna, ThisWeek group © Lorrie Cecil/ThisWeek Jamila Mitchell (left) of Columbus Oxana Iabanji of Columbus enjoy a glass of wine April 29 at Wyandotte Winery in Columbus. Central Ohio wineries have faced the same challenges as restaurants and bars during the COVID-19 coronavirus pandemic, but the ones ThisWeek surveyed expect to return to vintage levels of business. As the COVID-19 coronavirus pandemic ravaged businesses across the nation over the past year, bars and restaurants throughout central Ohio were not spared.  Central Ohio s wineries were no different, with those surveyed by  ThisWeek reporting business mostly is expected to return to vintage levels – or beyond – and might even benefit from a mild winter.

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