Page 2 - Three Fold News Today

Ukraine Says \0BN Needed To Rebuild, Wants To Use Seized Russian Assets TUESDAY, JUL 05, 2022 - 02:11 PM Ukrainian officials have issued a new price

The second location of Three Fold Noodles & Dumpling Co., what the Three Fold folks colloquially refer to as “Three Fold West”, is on the cusp of opening — as early as next week — in the former Panera Bread space in the Pleasant Ridge Town Center in Little Rock.

Just Drinks picks apart Molson Coors' numbers over the last five years and considers the trends set to shape the future for the company.

The 20th Annual Empty Bowls was held May 6 at the Robinson Center Ballroom. Money raised at the event benefits the Arkansas Foodbank, the largest hunger relief organization in Arkansas.

The 20th Annual Empty Bowls was held May 6 at the Robinson Center Ballroom. Money raised at the event benefits the Arkansas Foodbank, the largest hunger relief organization in Arkansas.

Three days of Italian food, culture, wine, as well as arts and crafts, demonstrations, a kids’ zone and musical acts, are the focus of the third Arkansas Italian Food and Wine Festival, 4-8 p.m. Friday, 10 a.m. to 8 p.m. Saturday and 11 a.m. to 4 p.m. Sunday at the Penick Boys & Girls Club in Little Rock.

March 15 is the target date for the opening of Arkansas' first Waldo's Chicken & Beer in North Little Rock. You will recall that it's a collaborative project from restaurant group JTJ Restaurants with Nashville, Tenn.-based Fresh Hospitality and a group of partners, who together operate a Waldo's in Tulsa.

March 15 is the target date for the opening of Arkansas' first Waldo's Chicken & Beer in North Little Rock. You will recall that it's a collaborative project from restaurant group JTJ Restaurants with Nashville, Tenn.-based Fresh Hospitality and a group of partners, who together operate a Waldo's in Tulsa.

There may have been some expectations, this time last year, that at least at some point during 2021, we’d emerge from the pandemic; that dining out would return to something close to what it had been in, say, 2019, and that God would be in his culinary heaven and all would be right with the world.

There may have been some expectations, this time last year, that at least at some point during 2021, we’d emerge from the pandemic; that dining out would return to something close to what it had been in, say, 2019, and that God would be in his culinary heaven and all would be right with the world.