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March 30, 2022
Anglers are encouraged to consider using state park campsites for overnight fishing trips as trout season approaches, according to a release issued by Department of Conservation and Natural Resources (DCNR)
March 26, 2022
Local news from StateCollege.com and Centre County Partners. Read about High Rate of Tick-Borne Disease Measured in Centre County and more from the State College, PA region
March 25, 2022
Harrisburg, PA – The Pennsylvania Fish and Boat Commission (PFBC) reminds anglers that Mentored Youth Trout Fishing Day will happen on Saturday, March 26, 2022, beginning at 8 a.m. This is a statewide event open to youth anglers and their mentors in all 67 counties. […]
March 19, 2022
Members of the Nanticoke Conservation Club, along with Pennsylvania Fish and Boat Commission personnel, gathered along the shoulders of state Route 29 on Saturday morning to clean up the banks
March 11, 2022
Harrisburg, PA – Pennsylvanians experiencing “spring fever,” that perennial urge to venture outdoors to hike, hunt, fish and explore, should plan now to protect themselves and their families against potentially serious tickborne diseases—including Lyme disease and the rare but dangerous Deer Tick Virus (DTV), which has […]
February 23, 2022
Over 25 years later, what can we learn from digging through the Mario 64 source code?
January 27, 2022
Changes to upcoming trout season, bowfishing regulations proposed
December 1, 2021
All 2022 licenses, permits, and vouchers purchased now are valid immediately for up to 13 months, through December 31, 2022, the PFBC said.
October 29, 2021
Planning to create a new nature preserve in northern Lancaster County, officials at the Lancaster Conservancy are in the process of acquiring 90 acres of forested land in Elizabeth Township.
October 14, 2021
Pennsylvania has issued a "Do Not Eat" advisory for all fish caught in the Neshaminy Creek Basin after state officials discovered extremely high levels of a hazardous chemical called perfluorooctane sulfonate that readily accumulates in fish tissue. The chemical has been found to cause high cholesterol and lead to an increased risk of cancer in humans who have been exposed.