Page 3 - Tim Searchinger News Today

BECCS is again enveloped in a furore questioning its sustainability. Is it time to bin the technology or can it play a role in net zero?

Food production is a major factor in the climate crisis and still millions of people go hungry. Here are some potential solutions

Exclusive: ‘Policy vacuum’ on livestock emissions amid pressure from industry lobbyists blamed for failings

Governments bet billions on burning timber for green power. The Times went deep into one of the continent’s oldest woodlands to track the hidden cost.

Investing in efforts to replace animal flesh with vegan meats would quickly and effectively cut greenhouse gas pollution, a report from Boston Consulting Group has found.

Ethanol makes global warming worse, according to a recent study by the Proceedings of the National Academy of Sciences.

Carbon farming sounds as all-American as applie pie. But does it work?

Several long-term studies show the impact of increased corn ethanol production has worse environmental consequences in terms of ...

Japan and South Korea are increasingly burning biomass, such as wood pellets, to make energy, with potentially adverse impacts on the global climate, deforestation and biodiversity.

The world is going to need about 50% more food by 2050. Has the time come to roll out genetically modified crops that promise higher yields, are more resilient to climate change and reduce the carbon footprint of farming?