tranquillity: Live & Latest News Updates : Vimarsana.com
very much so. i mean, it's the tranquillity, as well, up here. you know, aside from the helicopter, it's peaceful. there's nothing. and you know, the views — you don't get this out of a aeroplane window. no. and there's a really big sense of community around ballooning. you know, it is a niche sport, i suppose, and we're all of a similar ilk, i suppose. this word gets used a lot, so bear with me, but there's something quite magical about being up here. usually, when you're at this height, you're either on a parasail with the wind, you know, in yourface or in a plane or a helicopter, with the thrum of the engine and the rotor. and up here, it's silent and there's barely a stir of wind. and it's just like we're sort of on a platform in the middle of the air with this incredible view out over the mountains. i think there's also something
by visuals, lighting and music. meals with feels. i have kind of forgotten that i am moving, but... i've still got this sense of... tranquillity. the story behind eatrenalin follows an ai who just wants to become human, while diners are leisurely transported through themed spaces. i have been in the secret room, which was surprising and amazing and surreal. now it's time to go to japan. the so—called "world of umami," ajapanese inspired restaurant. don't know many japanese restaurants with a massive gong.
of snow, a lot of trees but not a lot of roads. so, you're having to land as close to a road as possible to make the retrieval of all the kit easy. the mountains also produce a different climate, so there can be a lot of different wind patterns and things that develop around the mountains. it seems to be almost a lifestyle, this passion for ballooning. what is it that you love about ballooning? very much so. i mean, it's the tranquillity, as well, up here. you know, aside from the helicopter, it's peaceful. there's nothing. and you know, the views — you don't get this out of a aeroplane window. no. and there's a really big sense of community around ballooning. you know, it is a niche sport, i suppose, and we're all of a similar ilk, i suppose. this word gets used a lot, so bear with me, but there's something quite magical about being up here.
lighting and music. meals with feels. i have kind of forgotten that i am moving, but... i've still got this sense of... tranquillity. the story behind eatrenalin follows an ai who just wants to become human, while diners are leisurely transported through themed spaces. earlier in the day, i met co—founder thomas mack for a behind—the—scenes tour of the ride — or is that experience? so, welcome. here are our floating chairs. it's like they are breathing, they are being charged up. is it rollers or is it a cushion of air? the first idea was a cushion of air, but then it was too loud, so that was prototype number one. now it is all electrically driven.
i have kind of forgotten that i am moving, but... i've still got this sense of... tranquillity. the story behind eatrenalin follows an ai who just wants to become human, while diners are leisurely transported through themed spaces. i have been in the secret room, which was surprising and amazing and surreal. now it's time to go to japan. the so—called "world of umami," ajapanese inspired restaurant. don't know many japanese restaurants with a massive gong. earlier in the day, i met co—founder thomas mack for a behind—the—scenes tour of the ride — or is that experience?
yeah, so at the moment, all we're doing is keeping the balloon nice and level, so we're putting in little bits of heat every now and again to keep the buoyancy up. uh-huh. so, tell me a little bit about the specific challenges of a landscape like this. so, obviously, up on the side of the mountains, there's a lot of snow, a lot of trees but not a lot of roads. so, you're having to land as close to a road as possible to make the retrieval of all the kit easy. the mountains also produce a different climate, so there can be a lot of different wind patterns and things that develop around the mountains. it seems to be almost a lifestyle, this passion for ballooning. what is it that you love about ballooning? very much so. i mean, it's the tranquillity, as well, up here. you know, aside from the helicopter, it's peaceful. there's nothing. and you know, the views — you don't get this out of a aeroplane window. no. and there's a really big sense of community around ballooning. you know, it is a niche sport, i suppose, and we're all of a similar ilk,
so obviously, up on the side of the mountains, there's a lot of snow, a lot of trees, but not a lot of roads. so you're having to land as close to a road as possible to make the retrieval of all the kit easy. the mountains also produce a different climate, so there can be a lot of different wind patterns and things that develop around the mountains. it seems to be almost a lifestyle, this passion for ballooning. what is it that you love about ballooning? very much so. i mean, it's the tranquillity, as well, up here. you know, aside from the helicopter, it's peaceful. there's nothing. and you know, the views, you don't get this out of a aeroplane window. and there's a really big sense of community around ballooning. you know, it is a niche sport, i suppose, and we're all of a similar ilk, i suppose. this word gets used a lot,
a physical thrill ride and more an emotional and culinary experience. the food is augmented by visuals, lighting and music. meals with feels. i've kind of forgotten that i'm moving, but... ..i've still got this sense of... ..tranquillity. the story behind eatrenalin follows an ai who just wants to become human, while diners are leisurely transported through themed spaces. earlier in the day, i met co—founder thomas mack for a behind—the—scenes tour of the ride — or is that experience? so, welcome.
i have kind of forgotten that i am moving, but... i've still got this sense of... tranquillity. the story behind eatrenalin follows an ai who just wants to become human, while diners are leisurely transported through themed spaces. i have been in the secret room, which was surprising and amazing and surreal. now it's time to go to japan. the so—called "world of umami," ajapanese inspired restaurant. don't know many japanese restaurants with a massive gong. earlier in the day, i met co—founder thomas mack for a behind—the—scenes tour of the ride — or is that experience?
the balloon nice and level, so we're putting in little bits of heat every now and again to keep the buoyancy up. uh-huh. so tell me a little bit about the specific challenges of a landscape like this. so obviously, up on the side of the mountains, there's a lot of snow, a lot of trees, but not a lot of roads. so you're having to land as close to a road as possible to make the retrieval of all the kit easy. the mountains also produce a different climate, so there can be a lot of different wind patterns and things that develop around the mountains. it seems to be almost a lifestyle, this passion for ballooning. what is it that you love about ballooning? very much so. i mean, it's the tranquillity, as well, up here. you know, aside from the helicopter, it's peaceful. there's nothing. and you know, the views, you don't get this out of a aeroplane window. and there's a really big sense of community around ballooning. you know, it is a niche sport, i suppose, and we're all of a similar ilk, i suppose.