<p> A lot has changed in the world since the Endangered Species Act (ESA) was enacted 50 years ago in December 1973. Two researchers at The Ohio State University were among a group of experts invited by the journal <em>Science</em> to discuss how the ESA has evolved and what its future might hold. <a href="https://tdai.osu.edu/people/berger-wolf.1">Tanya Berger-Wolf</a>, faculty director of Ohio State’s <a href="https://tdai.osu.edu/">Translational Data Analytics Institute</a>, led a group that wrote on “Sustainable, trustworthy, human-technology partnership.” <a href="https://aede.osu.edu/our-people/amy-w-ando">Amy Ando</a>, professor and chair of the university’s <a href="https://aede.osu.edu/">Department of Agricultural, Environmental, and Development Economics</a><u>,</u> wrote on &ldqu
Slash-and-burn agriculture can increase forest biodiversity, researchers find
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Slash-And-Burn Agriculture Can Increase Forest Biodiversity
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