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Wildfires, floods, heat: Climate challenges play into wine production
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Harvest is kicking into gear along the West Coast
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Yakima wineries innovate amid coronavirus, loss in holiday sales
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Wineries Working To Stay Open and Covid Free
Like restaurants in the Washington State local wineries are working hard to survive during the COVID-19 pandemic. Barb Glover is the Executive Director of Wine Yakima Valley who says wine tasting continues but just like restaurants the tasting rooms are outside. In fact Glover says Treveri Cellars has added outdoor domes known as “The Bubbles at Treveri” to their tasting service. The five Bubbles include furniture, blankets a bluetooth speaker, ice bucket, a call button to your server and a special menu of food and beverages. Reservations are highly recommended as they have bookings into February. Reserve on-line at trevericellars.com. Other wineries in the valley have open patios and heaters. A news release from Wine Yakima Valley says;