Hawaii Magazine
These Six Oʻahu Ube Treats Taste—and Look—Amazing
With its iconic purple hue and smooth taste, ube has found its way into the hearts—and bellies—of people across the Islands.
Feb 3, 2021
Turning food purple is just one thing ube does. This starchy root vegetable, also known as purple yam, has seen a rise in popularity over the past few years. A common ingredient in many Asian and African cuisines, ube is extremely versatile in both sweet and savory dishes. Whether you’re in the mood for soft serve, Spanish rolls or even soju, we’ve got you covered with this list of our favorite ube treats from around O‘ahu.