68% of Indian ultra-processed food products have excess salt, sugar
As much as 68 per cent of food and beverage products currently available in the Indian food market have excess amounts of at least one ingredient of concern, namely salt, sugar, and saurated fats, according to a study.
Chandrakants Pandav Southeast Asian Regional Office University Of North Carolina At Chapel Hill Head Of The Department Food Safety Standards Authority Of India Centre For Community Medicine
Source: webindia123.com