Page 6 - Unctional Additives News Today

As the agricultural landscape faces the challenge of mycotoxin risk growing evidence shows that climate variability plays a critical role in shaping mycotoxin landscapes across regions.

Cysteamine supplements can increase the amount of taurine in egg yolks in both the peak and late stages of egg production, new research has shown.

Robust growth in the feed additives sector is predicted as demand for meat especially poultry continues to rise.

The Greener Cattle Initiative (GCI), a consortium investing in research mitigating enteric methane, and backed by FFAR, recently awarded a grant to develop actionable options that reduce enteric methane emissions from cattle.

We catch up on industry news from the past week.

A US animal science expert is devising and evaluating a comprehensive and cost-effective method to understand the impact of feed additives on antimicrobial resistance (AMR).

Symbrosia, a Hawaiʻi-based startup that uses a seaweed-based feed additive to reduce livestock methane emissions, has started a pilot with Organic Valley, an independent cooperative of organic farmers based in La Farge, Wisconsin.

Feeding rumen-protected Capsicum oleoresin (CAP), a plant extract derived from chili pepper plants, during the transition period and early lactation can increase fat-corrected milk yield and improve milk fat and feed efficiency of dairy cows, finds a new paper.

Feeding rumen-protected Capsicum oleoresin (CAP), a plant extract derived from chili pepper plants, during the transition period and early lactation can increase fat-corrected milk yield and improve milk fat and feed efficiency of dairy cows, finds a new paper.

Novozymes and biotech company, Bactolife, have signed a joint development and commercialization agreement for a new feed additive.