Chris Shepherd’s Underbelly Hospitality has opened three new restaurants since last July, but it won’t be opening a new bar. The James Beard Awar
The Houston Farmers Market announced that it has signed Henderson & Kane as its newest tenant. Owners Veronica and John Avila will bring their modern gen
Chris Shepherd and the Underbelly Hospitality team are ready to put their spin on Texas cuisine. Wild Oats, the company’s newest restaurant, opens tomo
On this week's episode of "What's Eric Eating," Danny Frounfelker joins CultureMap food editor Eric Sandler to discuss Sipple, his shop in