Whether you re looking to tuck into fiery Szechwan fare, melt-in-mouth dim sums or wholesome noodles, India has an abundance of options for Indian-Chinese restaurants. These are some of the best in Mumbai, Delhi, Bengaluru, Chennai and Kolkata.
From Peranakan cuisine to Anglo-Indian cuisine, some of Chennais newest restaurants put the focus on fascinating cuisines, a wider reflection of the citys evolving palates.