Both Dave’s Hot Chicken and Chick-fil-A chose cauliflower as the chicken stand-in for their first meatless sandwiches. How does it and other multifunctional vegan foods measure up against the animal foods they replace? A nutritionist weighs in.
While the vegan egg market was non-existent in 2019, it is now on track to grow by nearly $1 billion by 2028. We explore how industry pioneer Eat Just is cracking the code to displace chicken eggs for good.