With restriction-free celebrations in 2023, there is no time like Chinese New Year to bring your A-game. Between selecting the right cheongsam, packing red envelopes, and the holiday arriving earlier than usual, you probably won't have time to cook. Thanks to these Chinese New Year takeaways, welcome the Year of the Rabbit in style whilst also impressing guests, relatives and.
It’s National Day month, and if there’s one thing us Singaporeans are known for, it’s our love of food. On the menu this week are plant-based Chinese dishes, cuts of dry-aged fish, fresh Australian ingredients, and smooth spirits to chase it all down. It’s time to do what we do best and savour what our little red dot has to.
The long weekend might be over, but the party doesn't have to stop. Whether you are looking to satisfy your sweet tooth during tea break, sip on fancy tipples on a night out or celebrate Dragon Boat Festival with the family, Here's what Singapore's restaurants and bars are cooking up this week. Not travelling to Bangkok anytime soon? No worries,.