Page 77 - Wise Guy News Today

Removed in large balls of finely but not too finely chopped leek. you do not want to get your hand caught in one of these things. then mixed to smooth perfection with a dough hook. >> lot of work. >> spread out and layered for consistent seasoning, formed into shapes and smacked to remove air bubbles. >> make sure the meat gets really tight. >> into the sausage machine and piped into organic casings. trust me, it aint easy. >> very light touch. >> lets see now, wise guy. come on. lets see this.

But not too finely chopped leek. you do not want to get your hand caught in one of these things. then mixed to smooth perfection with a dough hook. >> lot of work. >> spread out and layered for consistent seasoning, formed into shapes and smacked to remove air bubbles. >> make sure the meat gets really tight. >> into the sausage machine and piped into organic casings. trust me, it aint easy. >> very light touch. >> lets see now, wise guy.

But not too finely chopped leek. you do not want to get your hand caught in one of these things. then mixed to smooth perfection with a dough hook. >> lot of work. >> spread out and layered for consistent seasoning, formed into shapes and smacked to remove air bubbles. >> make sure the meat gets really tight. >> into the sausage machine and piped into organic casings. trust me, it aint easy. >> very light touch. >> lets see now, wise guy. come on. lets see this.

The sprinkling of seasoning and spices. removed in large balls of finely but not too finely chopped leek. you do not want to get your hand caught in one of these things. then mixed to smooth perfection with a dough hook. >> lot of work. >> spread out and layered for consistent seasoning, formed into shapes and smacked to remove air bubbles. >> make sure the meat gets really tight. >> into the sausage machine and piped into organic casings. trust me, it aint easy. >> very light touch. >> lets see...

Fat are fed in batches through a vertical chopper. the sprinkling of seasoning and spices. removed in large balls of finely but not too finely chopped leek. you do not want to get your hand caught in one of these things. then mixed to smooth perfection with a dough hook. >> lot of work. >> spread out and layered for consistent seasoning, formed into shapes and smacked to remove air bubbles. >> make sure the meat gets really tight. >> into the sausage machine and piped into organic casings. trust...

>> lets see now, wise guy. come on. lets see this. thats how you get pregnant. >> its all in the meat. >> yeah. >> just release at the end. >> its a serious workplace but with production nearly done, this being france and all, its time for a snack and some wine. >> doing what im good at. eating. >> this is the saucisson. >> this is so good. >> sabodet. >> sabodet, another of lyons most famous sausages is made primarily from pigs head with pork belly, pork shoulder, brandy, nutmeg, and allspice m...

The sprinkling of seasoning and spices. removed in large balls of finely but not too finely chopped leek. you do not want to get your hand caught in one of these things. then mixed to smooth perfection with a dough hook. >> lot of work. >> spread out and layered for consistent seasoning, formed into shapes and smacked to remove air bubbles. >> make sure the meat gets really tight. >> into the sausage machine and piped into organic casings. trust me, it aint easy. ♪ >> very light touch. >> lets...

>> lot of work. >> spread out and layered for consistent seasoning, formed into shapes and smacked to remove air bubbles. >> make sure the meat gets really tight. >> into the sausage machine and piped into organic casings. trust me, it aint easy. >> very light touch. >> lets see now, wise guy. come on. lets see this. thats how you get pregnant. >> its all in the meat. >> yeah. >> just release at the end. >> its a serious workplace but with production nearly done,

Obamacare web site has ever made. shes here to share her health care horror story next. >> its the video that youll be talking about all day. there you go, wise guy. there goes number 9. >> down goes the red wing. ooh, homemade soup! yeah... [ male announcer ] campbells homestyle soup with farm grown veggies. just like yours. huh. [ male announcer ] and roasted white meat chicken. just like yours. [ male announcer ] youll think its homemade. i love this show. [ male announcer ] try campbells hom...

Thanks, martha. back with the tip of the day. the best way to go to sleep isnt by watching "the factor." dont be a wise guy. the tip, two minutes away. [ male announcer ] running out of steam? ♪ now you can give yourself a kick in the rear! v8 v-fusion plus energy. natural energy from green tea plus fruits and veggies. need a little kick? ooh! couldve had a v8. in the juice aisle.