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October 23, 2023
Food scientists and activists believe simple labels that tell you how much salt and sugar is in processed food can curb diseases such as high blood pressure and diabetes which can lead to stroke and heart disease. Critics of the front-of-package labelling say it is futile because income determi...
October 17, 2023
In two years, nearly half of South Africaโs population will be food insecure, with 48.96% of the population potentially not having enough to eat, according to World Data Lab modelling.
October 17, 2023
Digital transformation is affecting and reshaping the entire automotive business model - from design and production to distribution and retail. We find out more from Lee Naik, CEO of TransUnion...
October 16, 2023
Someone is considered food insecure if he or she did not eat for an entire day during the past year because there was no food.
October 11, 2023
In this episode, Brookings Institution economist Homi Kharas explores the trends influencing developing countries and the emergence of the world's middle class.
September 27, 2023
By reflecting offline biases and power imbalances, the online space has missed the opportunity to be more equitable
September 21, 2023
A new era of Asian commerce has emerged, and it will reshape Asia's economic and political future. Read more at straitstimes.com.
September 19, 2023
How the continent at the heart of globalisation is reinventing itself | Finance & economics
September 15, 2023
The immediacy of available information is beyond any previous generationโs wildest imaginings, but access to it is a long way from universal
September 1, 2023
In this article, we will talk about the 25 countries with the worst economies in the world in 2023.