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How far has corporate sustainability come?

Over the last 3 decades corporate sustainability has evolved beyond anything Bod Langert, retired VP of CSR & Sustainability, McDonald’s Corp, thought

Mcdonald-corp
World-nutrition-forum
Mcdonald
Bod-langert

The re-emergence of PAP in aquafeed in the latest edition of All About Feed

In this edition of All About Feed, we examine the potential of non-ruminant PAPs in aquafeeds as well as the impact of edible insects on poultry gut

Mexico
World-nutrition-forum
All-about-feed

Semen, Spain and smart farming in Pig Progress 5

This latest edition of Pig Progress spills the beans about the inside of a brand-new gene transfer facility in Spain. An interview with a sow specialist

Mexico
Copenhagen
Køavn
Denmark
Spain
Casey-bradley
Irene-camerlink
Henk-riswick
Health-injector
World-nutrition-forum
Robert-jansen
Semen-cardona

Greening the financing of animal protein players: Banks assess mounting risks, opportunities, and impacts

There is increasing pressure on lenders today in terms of evolving regulation aimed at greening the financial system.

Montreal
Quebec
Canada
Paris
France-general
France
Mexico
Brazil
Netherlands
Brazilian
Heinz-flatnitzer
Rabobank

Challenges and trends in mycotoxin analysis

At feed industry level, there is a need for effective and rapid analytical methods for feed mycotoxin detection at thresholds that are set by the regulations for efficient mycotoxin risk management.

Vienna
Wien
Austria
Brazil
Brazilian
Rudolf-krska
World-nutrition-forum
Life-sciences
University-of-natural-resources
Natural-resources
Prof-krska
R-amp-d

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