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May 4, 2023
Budding young chef Emily Simkins from North Hertfordshire College has won the national finals of Young Risotto Chef of the Year 2023.
February 21, 2022
A FORMER Ellesmere Port Catholic High School pupil will be mixing it with the best in the grand final of a national cooking contest.
April 29, 2021
Orin Perry cooked a delicious seafood risotto incorporating mussels and prawns alongside Parmesan and Gouda cheese. The final took place virtually on Wednesday, April 21, and the winning dish was judged by Italian pasta tutor and author, Carmela Hayes. Carmela then passed her feedback onto the rest of the team at Riso Gallo, who sponsor the annual competition. All of the contestants were given a time restriction of one hour to cook their dish in the final. Orin Perrys winning risott...