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Several Chicago-area establishments have come out with fresh nonalcoholic drink menus to mark Dry January.

Several Chicago-area establishments have come out with fresh nonalcoholic drink menus to mark Dry January.

Several Chicago-area establishments have come out with fresh nonalcoholic drink menus to mark Dry January.

Several Chicago-area establishments have come out with fresh nonalcoholic drink menus to mark Dry January.

Several Chicago-area establishments have come out with fresh nonalcoholic drink menus to mark Dry January.

Several Chicago-area establishments have come out with fresh nonalcoholic drink menus to mark Dry January.

During a night of alcohol-free imbibing, voting and judging, Vanilla Sex took home the top prize for best spirit-free drink, followed by Time to Ketch Up and Don’t Look Down, all drinks crafted by local bartenders for a special “No ID” competition and tasting event Thursday night in Lakeview. About 350 people bought a ticket to attend the event at Artifact Events. People lined up in front of ...

Alcohol has traditionally dominated travel, however, the growing 'sober curious' movement is continuing to embrace non-drinking travelers. A new

Alcohol abstinence has become one of the biggest trends in the spirits landscape today, creating massive implications for the food and beverage industry.

Mocktails are no longer just for pregnant women on babymoons or business travelers looking to avoid a morning meeting hangover. Hotel food and beverage outlets are adapting their drink menus to satisfy increasingly health-conscious guests and offer brands an opportunity to increase profits.