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pokane chef and restaurateur Tony Brown is switching things up again. Starting this week he s moving Stella s Cafe, his casual sandwich and burger spot inside the Saranac Commons, to the kitchen at Eyvind, which he s discontinuing. The fine dining spot debuted in late 2019, mere months before the coronavirus pandemic s onset. When we opened Stella s 10 years ago, we were so limited by the kitchen, but now we have a full kitchen, so I can do what I wanted to do 10 years ago, Brown says. In place of Stella s at the Commons, Brown is leaving the McRuins name and format. The fast-food inspired menu originally debuted at Ruins as a weekly special, offering burgers and other creative takes on popular chains signature items.