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Hot off the heels of United Fresh’s BrandStorm, there’s a renewed buzz around sustainability. For the produce industry, this isn’t a new topic. We’ve been pounding the pavement and leading the charge on everything from drip irrigation to more eco-friendly packaging.
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April 5, 2021
Based in Reidsville, GA, the heart of the Vidalia® growing region, Shuman Farms is a year-round grower, packer, and shipper of premium sweet onions from Vidalia, Peru, and Texas.
With the Southeast Produce Council’s Southern Exposure show coming soon, many at the company are preparing for exhibiting both in-person and virtual.
“While nothing can quite compare to being on the show floor in person, we understand the need for a virtual option this year,” said John Shuman, president and CEO of Shuman Farms. “Having the virtual booth, in addition to our booth on the show floor, will allow us to reach retailers that may not be traveling yet. We are thankful to the Southeast Produce Council for providing both options so that we may connect with as many people as possible.”