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Incorporating the Mediterranean Diet into Your Lifestyle 5

Incorporating the Mediterranean Diet into Your Lifestyle 5 It s easier than you d expect to do your heart a favor News provided by Share this article Share this article CHICAGO, Jan. 21, 2021 /PRNewswire/ In the 1950 s, two North American physiologists, Ancel Keys and his wife, Margaret Keys, observed a notable link between food culture and the happy and healthy lifestyle of the riparian towns of the Mediterranean; from these observations, the concept of the Mediterranean Diet was born. Today, Americans can partake in the European dining experience by eating healthy plant-based foods, fish, and seafood; engaging in regular physical activity; and falling in love with the unmistakable taste of the diet s star ingredient, Extra Virgin Olive Oil. In fact, the US Food and Drug Administration (FDA) has determined that there is credible evidence to support the consumption of foods with oleic acid, such as olive oil, aids in helping reduce the risk of coronary heart disease.

The three-year campaign of Olive Oil World Tour in China has been completed successfully

The three-year campaign of Olive Oil World Tour in China has been completed successfully BEIJING, Dec. 23, 2020 /PRNewswire/ In 2018, Olive Oils from Spain and the European Union have launched a three-year global campaign of Olive Oil World Tour in United States, Europe and Asia, aiming to promote the benefits of olive oil and make consumers to enjoy the European healthy lifestyle with Olive Oils from Spain. During the three years, successful results and impressive figures have been achieved in China. In a year such as 2020, when health has been the greatest concern of society worldwide, a greater awareness of the importance of nutrition means that more than ever, healthy products such as olive oil have a place in the Asian market.

Shojin Chef Daisuke Nomura Unveils Original Menu of Tapas with European Olive Oils

Shojin Chef Daisuke Nomura Unveils Original Menu of Tapas with European Olive Oils A surprising bond between the Mediterranean Diet and Washoku TOKYO, Dec. 16, 2020 /PRNewswire/ In this third year of the Olive Oil World Tour to promote European olive oil, Olive Oils from Spain (https://oliveoilworldtour.jp/) appointed Daisuke Nomura, owner-chef of Shojin Sougo, a shojin cuisine (Buddhist vegetarian cuisine) restaurant in Tokyo s Roppongi district, as campaign ambassador (http://www.sougo.tokyo/). Nomura has recently conceived an original tapas menu that combines washoku (Japanese cuisine) with the Mediterranean diet, where olive oil plays a central part: Marinated Broccoli Served with Unohana (Soybean Pulp)

Eat Heart Healthy in the New Year with European Olive Oils

Eat Heart Healthy in the New Year with European Olive Oils
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