Indian Cooking Tips: How To Make Vellayappam- A Sweet Appam From The Streets Of Kerala
Indian Cooking Tips: How To Make Vellayappam- A Sweet Appam From The Streets Of Kerala
Paper soft, thin and crispy, it is made with rice flour and popularly paired with chicken stews, ghee roast and avial.
Highlights
They come in many varieties
Here is a sweet appam recipe that you can try at home
When we speak of Indian street food, the first thing that comes to our mind is chaat, paapdi, rolls or momos! But that is all about the north Indian street food, have you ever wondered about the street food down south? Beyond the dosas, idlis and vadas, south Indian cuisine boasts of stellar street foods that aren t much popular but are sure to impress your taste buds. From puttu and kothu parotta to pazhampuri and atho, the list is endless with each street food brimming with distinct flavours.