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Mar 12, 2021
DEMONSTRATING KINDNESS â As an act of kindness in showing gratitude to essential workers, members of the Cross Creek Tomahawks 4-H Club recently took hoagies, homemade cookies, drinks and snacks to the Pottery Addition Volunteer Fire Department. Involved in the presentation were, front row, from left, Mary Bender, department Chief Andrew Hayes and Charles Barr; and back, Ava Aftanas, Bryden Kittle and Avery Kittle. Contributed
STEUBENVILLE The Jefferson County 4-H program is thriving despite social distancing regulations in place because of COVID-19, according to Angie Allison, Extension educator, 4-H youth development, and Leslie Aftanas, 4-H/agriculture and natural resource, program assistant.
State police charged a Greene County woman with homicide by vehicle while DUI after a passenger in her Ford Mustang fell off the roof of her moving car and died.
Fork and Spade: A community food digest for March
Eva Fierst reaches for a crate of food in January from Sara Schieffelin, asa the Grow Food Northampton volunteers load a van at the Northampton Survival center to deliver to Meadowbrook. Gazette file photo
Published: 3/11/2021 3:28:18 PM
With the sap rising and temperatures warming and perhaps the real end of the pandemic in sight energy is gathering everywhere. So many community organizations have exciting events and programs planned this month to help turn that energy into sustained community change that your Fork and Spade moderator won’t waste a lot of time with an introduction today. Read on to be energized!
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Hydro Hogs These people waste so much water, it s scary. Benjamin Franklin once wrote, When the well is dry, we know the worth of water. In Portland, whose water glass always seems to be full, the abundance is both a blessing and a curse. Nestled between two rivers, doused by 37 inches of rain in an average year and fed by Bull Run Reservoir, the state s largest source of drinking water, Portland boasts more than enough H2O to meet our needs.