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Far East Cafe owners decide to keep 100-year-old S.F. Chinatown restaurant alive
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Far East Cafe owner Bill Lee poses for a portrait in one of the signature booths inside the main dining room of Far East Cafe in the Chinatown neighborhood of San Francisco, Calif. Thursday, January 28, 2021. Far East Cafe is one of two remaining banquet halls in Chinatown and is still being stressed by the COVID-19 pandemic with the threat of becoming extinct.Jessica Christian / The Chronicle
Far East Cafe opens for indoor dining today and will expand its hours to five days a week, marking a return to form for San Francisco Chinatown’s 100-year-old banquet restaurant that nearly shut down at the end of 2020.
The last stand of S.F. Chinatown s storied banquet halls
These restaurants have been Chinatown’s heart and soul. What happens to S.F. if they disappear?
By Melissa Hung
The last stand of S.F. Chinatown s storied banquet halls
These restaurants have been Chinatown’s heart and soul. What happens to S.F. if they disappear?
By Melissa Hung
Read this story in simplified Chinese. 阅读简体中文版
Read this story in traditional Chinese. 閱讀繁體中文版
On a Saturday afternoon in late December, Bill Lee walks through his empty restaurant in Chinatown. Though the tables are draped with white tablecloths, the dining room functions more as a storage space. Wedged between tables are stacks of red-cushioned dining chairs. Signage, featuring large photos of the restaurant’s dishes, leans against a wall. A lone bottle of hand sanitizer sits on a dining table. A year ago, the scene looked very different the chatter of locals and tourists filled the room as they feasted o