The Spicy Daikon-Tangerine Pisco Sour Matthew Schniper
Araucana (the name of a Chilean chicken breed) comes courtesy Anastacio GarciaLiley, who came up as a mentee under Emillio Ortiz at 503W, where he worked for more than four years and won several cocktail competitions locally and regionally. He and colleague Ashlee Choi also won the Espolon Tequila Cocktail Fight regionally in 2018, earning a ticket to compete in Mexico City.Â
Heâs also a pastry chef with a cake-art degree from Johnson & Wales and the Health & Wellness Director for the Colorado Springs Bartendersâ Guild. In that role, he focuses on the mental, physical and social wellbeing of guild members, facilitating everything from resilience training to yoga or group workout sessions.
Grant from Pikes Peak United Way to provide more than 3,000 meals to restaurant workers in need
and last updated 2020-12-20 17:18:43-05
COLORADO SPRINGS â Pikes Peak United Way has awarded a grant to fund an initiative to help feed restaurant workers and support local restaurants in the Pikes Peak region.
The initiative is called Rally for Restaurant and will pay local restaurants to feed displaced restaurant workers and their immediate family members for free.
Rally for Restaurants is organized by Springs Native, with the endorsement and support of the Pikes Peak Chapter of the Colorado Restaurant Association and the Colorado Springs Bartenders Guild.