vimarsana.com

Latest Breaking News On - க்ரெக் மிம்ஸ் - Page 1 : vimarsana.com

After complaints, Indian Rocks Beach eyes better parking rules

INDIAN ROCKS BEACH — Residents dissatisfied with proposed parking rules thanked city commissioners for proposing fixes at the commission’s April 13 regular meeting. The commission has struggled to write parking rules for more than a year. “Over the past couple of months, you’ve listened to homeowners and I compliment you for that,” said Mark Bodine, manager of Cameron Cove Resort. He worries that vacation rental owners on his property won’t have sufficient parking under the rules. According to City Attorney Randy D. Mora, he and City Manager Gregg Mims came up with the new amendments after hearing complaints from residents. The city has struggled to streamline the parking permit process; it now assigns 1,100 permits to fewer than 75 parking spaces.

Indian Rocks Beach OKs liquor license for second Indian Rocks restaurant

INDIAN ROCKS BEACH — There is another restaurant on the way for this beachside town. The City Commission voted unanimously at its Feb. 9 regular meeting to approve a beer and wine license for a new restaurant at 215 Gulf Blvd. The cafe, called Rick Daddy’s Eatin’ Fresh, is a second location for Eatin’ Fresh, which has an original site on Lakeview Road in Clearwater. The restaurant’s owner, Richard E. Brumfield, opened the Clearwater café seven years ago. He will lease the former Lighthouse Donuts Coffee eatery from Aqua Prime Real Estate LLC. It is the second new restaurant in recent months to receive city permission to serve beer and wine.

VIP Mexican restaurant coming to Indian Rocks Beach

INDIAN ROCKS BEACH — The City Commission on Dec. 8 gave Nicholas Rapisardi, owner of the popular VIP Mexican American Cuisine in Treasure Island, permission to sell beer, wine and liquor at a second location he’s opening at 213 Gulf Blvd. in Indian Rocks Beach. He must now apply to the state of Florida for a liquor license at that location. Set to open in March, the new restaurant will be larger than the one his family has owned since 1994. Rapisardi, who grew up in Seminole, told commissioners he began running the Treasure Island restaurant in 2002 after his father died. Though that original location seats 85 customers, on some nights they have to take the phone off the hook to keep up with the carryout orders in the kitchen, he said.

© 2024 Vimarsana

vimarsana © 2020. All Rights Reserved.