Barry Callebaut strengthens ties with Garudafood to distribute Van Houten Professional chocolate products in Indonesia By Anthony Myers Barry Callebaut Group has announced the appointment of PT Sinarniaga Sejahtera (SNS) as its distributor for Van Houten Professional sustainable compound chocolate products in Indonesia.
The world’s leading chocolate and cocoa manufacturer said it will partner with PT Sinarniaga Sejahtera, a subsidiary of Garudafood, to bring the compound chocolate range of the Van Houten Professional brand to bakeries, chocolatiers and home bakers in Indonesia.
Under the terms of the agreement, the range will be available to professional users of chocolate and compound in the foodservice market in Indonesia. This includes artisan and chain bakeries, cafes, restaurants, cash-and-carries and the fast-growing homebaking segment, the Swiss-based Group said.
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