Enjoy Spicy Noodles and Natural Wines at Mian in West Adams
The still-expanding Sichuan specialist, which is part of the Chengdu Taste group, opens for dinner service this week
Noodle dishes at Mian
If there’s one thing that Angelenos of all stripes can get behind, it’s a bowl of spicy noodles. Los Angeles loves the stuff in all its forms, which is at least in part what has helped to make Mian such a sensation across the Southland. The star restaurant, an offshoot of the Chengdu Taste empire run by Tony Xu and Sean Xie, began in the San Gabriel Valley but has now expanded its footprint to include Artesia, Las Vegas, and beyond. Next up: West Adams.
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