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Tired of Chinese Orange Chicken? Then try Chef Luigi Muhlach s Crispy Shrimp Poppers with Honey Orange Glaze – Manila Bulletin

Here’s how you can cook it at home Mixing fruits with savory is dishes is not new in today’s Filipino culinary scene. There’s papaya in tinola. Adobo is made more flavorful by adding pineapples. A more posh take is the avocado on toasts. Another fruit that is a favorite of many to include in their s

Honey Orange Chicken Foil Packets Are a Flavorful, Mess-Free Win

Honey Orange Chicken Foil Packets Are a Flavorful, Mess-Free Win
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