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IIC trains Omanis in smoked fish preparation

MUSCAT: The Fishery Industries Innovation Unit at the Industrial Innovation Centre (IIC) in the Wilayat of Al Musannah, conducted a training course on the production and processing of smoked fish.The three-day programme, presented by seafood specialist Eng Younis Zanati, is targeted at, among others, owners of fish grill shops, staff of fish selling outlets,.

Jobseekers learn art of processing fish

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浏阳河丨起而行之办实事 攻坚克难开新局 - 要闻 - 湖南在线

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