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Happiness is Pizza from Montclair s Teglia Pizza Bar
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Morbid and disgusting beyond words : how The Dirty Dozen blew up the war movie rulebook
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New Jersey’s 25 greatest Italian dishes, ranked
Updated Feb 19, 2021;
Posted Feb 14, 2021
The linguini with white clam sauce at LuNello in Cedar Grove, one of the best Italian dishes in New Jersey according to NJ.com s latest Italian food rankings. (Peter Genovese | NJ Advance Media for NJ.com)
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Forget New York City; no one does Italian food better than New Jersey. It seems like every Garden State street corner features a pizzeria, trattoria or cafe serving some of the country’s finest Italian imports.
New Jersey has one of the largest Italian-American populations in the country (1.45 million Italian-Americans, per 2017 census data), and cities like Newark and Elizabeth having rich cultural histories as hubs for Italian immigrants. So it’s no surprise that among New Jersey’s myriad delectable cuisines, Italian food reigns supreme.
25 N.J. restaurants we can’t afford to lose to COVID
Updated Jan 11, 2021;
Posted Jan 10, 2021
Baguette Delite (top left), Star Tavern (top center), The Pub (top right), Hobby s Delicatessen (bottom left), Spirito s (bottom center) and White House Subs (bottom right), among the 25 restaurants New Jersey cannot afford to lose. (Pub photo by Avi Steinhardt, Hobby s photo by Ed Murray, White House Sub s photo by Peter Genovese. All other photos by Jeremy Schneider)
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It’s been a brutal 10 months for Garden State grub.
New Jersey has lost dozens of restaurants during the coronavirus pandemic. Some stood for decades, others were just starting their culinary journey neither could make ends meet amid the crippling shutdowns and restrictions.
How 11 iconic N.J. restaurants plan to survive the terrifying pandemic winter
Updated Dec 19, 2020;
Posted Dec 19, 2020
Fiore s (top left), Donkey s Place (top center), Stuff Yer Face (top right), Rutt s Hut (bottom left), Holsten s (bottom center) and Papa s Tomato Pies (bottom right) are among the iconic New Jersey restaurants NJ Advance Media talked to about the struggles coming with the winter. (Donkey s Place photo by Peter Genovese and Stuff Yer Face photo by John Jones, all others by Jeremy Schneider)
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Visiting an iconic New Jersey restaurant is as much a history lesson as it is a meal.
The Garden State is overflowing with diners, delis, pizzerias and eateries that tell New Jersey’s story just as well as many museums. They have been in business for decades (some since the Spanish Flu pandemic of 1918), and are often passed down from generation to generation, further weaving themselves into the state’s eclectic fabric. And through natural disasters, fi
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