Latest Breaking News On - நிக் மால்கிேரி - Page 1 : vimarsana.com

Are fancy pans worth their weight? These obscure kitchen tools will have to prove themselves to keep their spot on the shelf. Share Portland Press Herald Food Editor Peggy Grodinsky unearthed a lot of specialty pans while home during the pandemic. Pictured here: a springerle rolling pin, a Nordicware Daisy Cake pan, a Mohrenkopfform in its original box, a , decorative shortbread pan, a stovetop waffle iron, a plett pan for Swedish pancakes, a Hotpan, and a ridged Rehrucken cake pan. Brianna Soukup/Staff Photographe One morning last month,I called my mother to wake her up as I do every Saturday and, as usual, we chatted about the day ahead. I told her that after I got off the phone I would be making “plättar” in my “plättpanna” for the very first time. A plättpanna (or plett pan in English, since – confession – I can’t pronounce a single word of Swedish) makes silver dollar-sized pancakes, plättar, that look like blini, I explained. She didn’t remember blini.

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