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Where to Eat (and Drink) Right Now – Australia s Best Openings of April

Where to Eat (and Drink) Right Now – Australia’s Best Openings of April Including a fun, fast-paced Italian joint in Brisbane; a regenerative bar in Sydney where everything has a second life; and an all-vegan diner in a luxe Melbourne hotel. Plus, Adelaide’s ritzy New-York-inspired bistro. Bianca, Brisbane by Broadsheet Editors Share Your monthly hit-list of the restaurants, diners, bars, cafes and eateries to visit now, or on your next interstate visit. We ve done the digging and research so you don t have to. Enjoy. Brisbane Celebrated restaurateurs Ben Williamson, Tyron Simon, Bianca Marchi and Frank Li are the names behind some of Brisbane’s favourite restaurants. (Their collective CV boasts Agnes, Honto and Same Same). For its next trick, this formidable hospitality crew has turned its attention to cucina Italiano, and the result is this playful house of carbs, replete with tiling and a warm, peachy glow. Gun chef Williamson has designed a straightforward menu of

WATCH: Massive crowd lines up for pop-up bakery

Food & Entertainment by Shiloh Payne Premium Content Subscriber only Hungry Brisbane locals have braved long lines to get a taste of fresh baked goods on Friday, with queues at a pop up bakery spanning around an entire block. Agnes Restaurant in Fortitude Valley took to social media on Thursday to announce the return of their popular pop-up bakery that serviced hungry locals throughout Queensland s lockdown last year. One day only! Agnes bakery is back on Good Friday from 7am until sold out at 22 Agnes Street in Fortitude Valley, they wrote on social media.   Pastry-lovers line up for Agnes Bakery. Images on social media show some eager Queenslanders have been in the line since 5am, two hours before the shop opened.

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