Bunchies Cafe gives you a taste of Aussie coffee culture in Boracay 5:25 pm Bunchies Cafe is inspired by the coffee culture from Australia as well as the unique cuisine of the Philippines.
As Boracay reopens to the public, couple and entrepreneurs Shria and Patrick Florencio, alongside their partners Geda Nival and Ray Martin, are bringing a taste of their old home to the island with their new coffee shop called
Opened on December 15, Bunchies Cafe was inspired by the coffee culture from Australia as well as the unique cuisine of the Philippines.
The team created a unique menu that highlights the best of both countries. Aside from delicious food and premium quality coffee selections, Bunchies Cafe aims to support small businesses and local suppliers on the island, especially after Boracay had to go through two major closures.
4:33 pm If you miss Nonie’s, make sure to drop by when you visit the island and have another serving of their signature dishes.
After seven months of reinventing to cater to take-outs and deliveries, island favorite
Nonie’s has finally re-opened their doors.
Since its opening on February 17, 2017, Nonie’s has endured two island closures. Finding ways to make sure the business (and their staff) stay afloat, owners Shria and Patrick Florencio made necessary adjustments to make Nonie’s dishes more suitable for take-out.
“We wanted to create a safe space where those with special dietary requirements knew the staff were well versed on their needs and they could enjoy a delicious, locally inspired meal safely,” they add, pointing out that their menu offers a variety of delicious items suitable for vegans, pescatarians, and people adhering to a gluten-free diet.
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