Among the most intellectual immunologists,Kanury Rao also known as
Kanury Venkata Subba Rao has secured a special place. At ICGEB or the International Centre for Genetic Engineering and Biotechnology, he has worked as Senior Scientist and Head of the Immunology Group. This immunologist is known to be one of the reasons for the success of the Drug Discovery Research Centre, THSTI.
Immunology is a field in which Mr. Rao has made endless contributions. His research and work has helped in understanding the immune system better. In addition to this field, his contributions have been observed for molecular biology, drug discovery, cell, infectious disease biology, etc. It can be inferred that Mr. Rao is a man with extensive knowledge. His keen interest in immunology and the related fields is very much expressed by the quality of his contributions.
The 2022 Teach For India Fellowship invites applications, in one of the toughest years for education
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Former CAVA Dean V A Deshpande passes away
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Lucy Fernandes is remembered for cooking up the best Goan food in Baroda. Lucy Aunty, as Lucy Fernandes was known and will be known forever, fed thousands of students at the Maharaja Sayajirao University of Baroda. I was one of them. Besides students, her food was popular among the Goan community in that city.
Why wouldn’t it be, given that she cooked the best Goan food? From rice curry to fish fry, doce de grão to perard – there wasn’t a single Goan delicacy she did not serve to the denizens of Baroda. Christmas perhaps was the busiest time for her, with several Goan families depending on her culinary skills to keep traditions alive. Her food united a community and gave the community an identity.