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May. 13, 2021 5:27 PM
Last year was the centenary of the establishment of the Nazi Party in Germany. In 1920, Adolf Hitler wasn’t yet the party’s leader, but he was one of its leading figures. Another five years would pass for the public to become aware of his thoughts and plans, as set forth in his book “Mein Kampf” (“My Struggle”). Its original title was “My Struggle: Four and a Half Years of Struggle against Lies, Stupidity and Cowardice.” Is the time ripe for a new look at and reassessment of this book?
Time to translate Hitler s Mein Kamp into Hebrew haaretz.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from haaretz.com Daily Mail and Mail on Sunday newspapers.
We re constantly questioning what kind of diet is best for our health.
Sometimes, the focus is on the harmful effects of too much sugar or fat, or on the amount of animal products we should or shouldn’t eat.
Something that usually doesn’t get much attention is how, if at all, diet affects our body’s acid-base balance.
But some nutritionists maintain that the typical diet in many societies causes an overacidification of the body that can lead to health problems.
Nutritionist and author Juergen Vormann, founder and head of the Munich-based Institute for Prevention and Nutrition in Germany, calls this latent acidosis, i.e. a non-measurable degree of overacidification in which blood pH, kept slightly alkaline by the body in a process known as acid-base homeostasis, becomes less so than normal.