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Top Chef Kicks Off Its Eighteenth Season in Portland: Recap

Top Chef Kicks Off Its Eighteenth Season in Portland: Recap Vulture.com 2 hrs ago Hands up, utensils down: Top Chef is back! For its eighteenth season, filmed entirely during the pandemic, the reality cooking show heads to Portland, Oregon, with a cast of 15 executive chefs and restaurant owners from across the country. It’s the first time Top Chef has ever visited the Rose City, and this season the “cheftestants” will compete in a variety of challenges celebrating Portland’s unique cuisines, ingredients, and flavors. “Portland is an amazing city filled with iconic indigenous ingredients and a strong sense of community. We’re also front and center in our nation’s current fight for racial equality,”

Top Chef Week 3: How Are Dawn and Sasha Doing?

On a thoughtful episode of Top Chef, with competitors exploring the African diaspora, Dawn Burrell came out on top. Yup, Chef Burrell won the Elimination Challenge. For the Quickfire Challenge, the chefs had to make . a layered dessert (save your groans, please) using sponsored product Talenti gelato (again, save those groans). Burrell went for a parfait of toasted rice mousse, blackberry caramel, and black sesame crumble. Judge Carrie Baird said, Thank you, good job. That s what we got; she finished somewhere in the middle.  Then came the Elimination Challenge, for which the chefs headed into the city and visited a number of pan-African restaurants to better acclimate them with African cuisine. At Akadi PDX, Burrell and chefs had dishes like cassava and fish with peppers, onions, and sides of spicy sauce. At Bake on the Run, a Guyanese eatery, they had bites like bacalao (Portuguese salt cod stew).

Alabama s Roscoe Hall gets a shot at redemption in Last Chance Kitchen

Alabama’s Roscoe Hall gets a shot at redemption in ‘Last Chance Kitchen’ Updated 10:14 PM; Today 10:09 PM Birmingham s Roscoe Hall is one of 15 chefs chosen for Season 18 of Top Chef. Hall is culinary director for Post Office Pies and the former executive chef at Rodney Scott’s BBQ. He s also an artist who works in a variety of media.(Stephanie Diani/Bravo) Facebook Share “‘Top Chef Season 18: The struggle is real, bro.” That’s Alabama’s Roscoe Hall, reflecting on his experiences as a contestant on the Bravo reality series. On Thursday night, viewers could watch Hall who was eliminated from “Top Chef” on April 1 during the first episode of the season get a shot at redemption on “Last Chance Kitchen.” It’s a web series linked to the main show, hosted by “Top Chef” judge Tom Colicchio.

First Houston contestant eliminated on second episode of Top Chef

First Houston contestant eliminated on second episode of Top Chef Sasha Grumman has packed her knives. Photo by Fred Agho Top Chef. The judges eliminated contestant Sasha Grumman on only the second episode of the show’s 18th season.  Grumman is one of two Houston chefs competing on this season of Top Chef. Formerly the executive chef of Rosalie Italian Soul, she currently sells baked goods at area farmers markets as Sasha’s Focaccia.  Grumman heard the dreaded phrase due to a dish she created with fellow contestant Brittany Anderson of Richmond, Virginia. Tasked with crafting a dish that utilized both beer and coffee, the chefs served a beer marinated pork loin with beets, milk stout vinaigrette, coffee romesco, and coffee hazelnut crunch. It looked pretty, but faced immediate criticism from the show s judges.

In Top Chef Portland Episode 2, chefs cook with iconic local brews, coffee and beer

In Top Chef Portland Episode 2, chefs cook with iconic local brews, coffee and beer
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