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US: Online grocery delivery companies recruit extra staff to cope with spike in demand

FDA warns Amazon s Whole Foods Market for misbranding food products The U.S. Food and Drug Administration (FDA) said on Tuesday it has issued a warning letter to Amazon.com Inc’s Whole Foods Market for not labeling some products for the presence of food allergens, which led to a series of product recalls. The supermarket chain, which was bought by Amazon in 2017 for $13.7 billion, has recalled more than 30 food products in the last year as the presence of major food allergens was not listed on product labels, the agency said. Online grocery delivery companies recruit extra staff to cope with spike in demand

Grocers Disappointed by Lack of Liability Protection in Relief Package

Managing Editor Despite the lack of liability protections in Congress final relief package, the legislation did provide new opportunities for independents to take part in nutrition incentive projects and the SNAP Online program. Food retailers hoping for liability protection for their businesses amid the challenges of dealing with the COVID-19 pandemic were disappointed in the COVID relief package passed by Congress on Dec. 21. “While we appreciate the bipartisan effort to provide much-needed economic relief to the American people, the bill unfortunately falls short of the needed liability protections critical to independent grocers,” noted Greg Ferrara, president and CEO of the Arlington, Virginia-based National Grocers Association (NGA), which represents the independent grocery sector. “Independent supermarkets have led the way in keeping workers and customers safe and have remained open when their communities need them most.  It is unacceptable for C

NGA Foundation Technical Assistance Center Reveals New Website

The NGA Foundation Technical Assistance Center (TA Center) has introduced a new website to provide necessary information to retailers interested in nutrition incentives such as those funded by the U.S. Department of Agriculture’s Gus Schumacher Nutrition Incentive Program (GusNIP). “While providing those in need with free or discounted produce may appear simple, the technology to conduct efficient point-of-sale (POS) transactions, provide accurate reimbursement to retailers and maintain program accountability is complex,” noted Ted Mason, TA Center project director. “This new website aims to simplify the process by offering a resource that can help answer questions that grocers may have about providing nutrition benefits to their customers who need them.”

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