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Thriving Indigenous business sector contributing billions to economy

Date Time Thriving Indigenous business sector contributing billions to economy The Australian Small Business and Family Enterprise Ombudsman Bruce Billson is encouraging Australians to support Indigenous businesses, as the nation celebrates NAIDOC WEEK 2021. Mr Billson says the Indigenous business sector is one of the fastest growing in Australia, with fresh data from the University of Melbourne revealing indigenous businesses’ contribution to the economy has more than doubled. “This new research shows how critical the Indigenous business sector is to the national economy,” Mr Billson says. “In the 12 years to 2018, the sector saw a 115% lift in gross income to $4.88 billion and that is expected to continue to grow.

iTWire - NBN and Jawun collaborate to champion reforms and deliver opportunities for indigenous communities

iTWire Friday, 09 July 2021 10:08 NBN and Jawun collaborate to champion reforms and deliver opportunities for indigenous communities Shares Shane Webster (left), Sally Kincaid (upper right), and Gavin Williams NBN collaborates with non-for-profit Jawun to carry out its commitment of strengthening relationships and creating opportunities for indigenous people. It also laid out its ongoing commitments and remaining projects for the year. NBN is working on a new three-year collaboration with Jawun, a non-for-profit improving the capacity of indigenous leaders, organisations, and communities to achieve their own development goals. The collaboration will see up to 12 NBN employees endorsed into indigenous organisations in Australia, using their knowledge to help communities enhance their digital capability.

How to support Indigenous communities through NAIDOC Week and beyond

Cook from Warndu Mai Bushfood brittle The perfect sweet and sour candy. Sweet from the brittle and sour from the tangy limes. A great gift for every occasion, too. Damien s damper An all-round show-stopper, this one. Impress your mates with your bread-making skills, with little skill at all! Try playing around with any bush spice until you find your favourite. This is best cooked in a fire but an oven will do just as well. Urti pie This recipe is so special to us as it comes from Damien’s Nana Barb, who has since passed away. Most of Damien’s family members make this pie, which is renowned in the Flinders Ranges, home of the urti (quandong). 

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