Hours: 11 a.m. to 9 p.m. Sunday-Wednesday and 11 a.m. to 10 p.m. Thursday-Saturday
Entrée price range: $6.75-$9.50 for lunch and $8-$17 for dinner
Children’s menu: Yes
My order: I had the Salad Margaritas with grilled chicken ($8 lunch, $9 dinner; add $1 for the chicken), a blend of Romaine lettuce, grilled peppers, portobello mushrooms, asparagus, tomatoes and avocados with vinaigrette. I don’t usually see grilled peppers or asparagus on a salad, so it was a refreshing addition. I also got an order of guacamole ($4). It came with chips and had just the right amount of heat and creaminess.
Likes: There is takeout and delivery (no curbside pickup), patio dining in warmer weather and indoor dining as allowed by pandemic rules. Blue Margaritas is a large building, so diners can be allowed ample distancing. Lunch specials are available from 11 a.m. to 3 p.m. on weekdays.