Review Di Mare Vero Beach In indian-river, florida, united-states | Restaurant In Indian River

1 Votes

1 Votes

Di Mare Vero Beach

Indian-river,

Florida,United-states - 32963

Detailed description is Di Mare Vero Beach serves only the finest in gourmet French and Italian cuisine.
Di Mare Vero Beach Menu.
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The French Menu from Di Mare Vero Beach .
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The French Menu - Appetizers.
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Escargot a la Bourguignonne 13 .
Traditional oven baked in garlic butter and parsley served with grilled toast.
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Salmon Fume 14.
Scottish salmon smoked in house, olive oil, scallions, capers and Shitaki mushroom with Pumpernickel toast.
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Mediterranean Ceviche 14.
Fresh jumbo scallops marinated in lime juice, served with Belgium endive, olive oil, capers, scallions, artichoke and grilled toast..
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The French Menu - Salads.
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Goat Cheese Salad 15.
Belgium endive, micro greens, crumbled goat cheese, Prosciuto di Parma, roasted pine nuts, pistachios, and pecans topped with an orange blossom vinaigrette..
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Garden Salad 6.
Crispy garden greens, mushroom, vine ripe tomato and red onion with a Balsamic vinaigrette.
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Caesar Salad 8.
With grilled chicken 14.
With three grilled jumbo shrimp 17.
With grilled steak 25.
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The French Menu - Entrees.
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Crepe di Mare 23.
Thin crepe filled with scallops, shrimp and mushrooms in a Chardonnay Bechamel sauce..
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Salmon Francaise 27.
Grilled filet of Scottish salmon topped with a lemon butter Chardonnay wine sauce, served with Jasmine wild rice and asparagus..
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Lobster Sophie 37.
Eight Oz Bahamian lobster tail sauteed in a creamy Chardonnay wine sauce over linguine pasta..
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Dover Sole Meuniere 44 .
Imported, lightly floured, pan sauteed in butter and a touch of lemon, prepared table side, served with Jasmine wild rice and a vegetable medley..
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Veal Forestiere 30.
Scallopini of veal sauteed in a Brandy cream sauce with exotic mushrooms, served with Jasmine wild rice and a vegetable medley..
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Filet Mignon au Cognac 36 .
Pan seared eight oz center cut tenderloin of Black Angus beef topped with a Cognac cream sauce served with Truffle fries and a vegetable medley..
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Entrecote Bearnaise 45.
Creekstone Farm Grilled sixteen oz Organic prime rib eye steak topped with a Bearnaise butter served with truffle fries and a vegetable medley.
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Lamb au Porto 33.
Grilled tenderloin of Australian Lamb topped with a Port wine glaze, served with a creamy risotto and a vegetable medley.
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The French Menu - Desserts.
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Grand Marnier Cheesecake 9.
Homemade with sweet ricotta and cream cheese with orange liquor.
Picture on our Facebook page.
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Gateau de mousse au chocolat 9.
Tender dark chocolate mousse cake.
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Baba au Rhum 9.
Rum sponge cake with sweet Ricotta cream filling and Rum raisins.
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The Italian Menu from Di Mare Vero Beach .
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The Italian Menu - Appetizers.
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Beef Carpaccio 13.
Paper thin sliced, olive oil, scallions, Shitaki mushroom and shredded Parmesan.
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Calamari Fritti 13.
Fresh tender rings fried served with a spicy Marinara.
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Mozzarella Milano 13.
Fresh cheese with micro greens, olive oil, caramelized onion, braised tomato and balsamic glaze.
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The Italian Menu - Salads.
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Garden salad 6.
Crispy garden greens, mushroom, vine ripe tomato and red onion with a creamy parmesan dressing.
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Di Mare Salad 18.
Braised heart of romaine, artichoke heart, roasted pepper, Shitaki mushroom, hearts of palm, fresh Mozzarella, topped with virgin oil and Balsamic glaze.
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The Italian Menu - Entrees.
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Lasagna 22.
Made with lean tenderloin cuts of beef, baked with Marinara and Mozzarella cheese.
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Fettuccine Alfredo 23.
Egg noodle pasta sauteed in cream, butter, sherry and Parmesan cheese.
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Add grilled breast of chicken 6.
Add three grilled jumbo shrimp 12.
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Penne a la Vodka 23.
Penne pasta sauteed in a vodka cream sauce with Parmesan cheese.
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Add grilled breast of chicken 6.
Add three grilled jumbo shrimp 12.
Add grilled steak 33.
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Linguine Bolognese 23.
Ground tenderloin of beef, celery, carrot & onion cooked in Marinara sauce with herbs & red wine over linguine pasta.
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Linguine Vongole 24.
Whole baby clams sauteed in garlic oil and Chardonnay over linguine pasta.
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Chicken Parmesan 25.
Boneless breast lightly battered, topped with Marinara sauce and baked with Parmesan cheese, served with linguine pasta..
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Shrimp Fra Diavolo 27.
Wild blue diamond jumbo shrimp sauteed in a spicy Marinara sauce over linguine pasta..
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Veal Picatta 27.
Scallopini of veal sauteed in lemon butter, green olives and capers, served with Jasmine wild rice and a vegetable medley.
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Risotto di Mare 33.
Jumbo shrimp, sea scallops, Virginia clams and mussels sauteed in a light Chardonnay cream sauce over risotto..
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Zuppa di Mare Luciano 49.
Eight ounces Bahamian lobster tail, jumbo shrimp, scallops, mussels and clams sauteed in garlic oil and Chardonnay over linguine pasta.
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The Italian Menu - Desserts.
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Tiramisu 9.
Sweet Mascapone cheese, lady fingers and Espresso coffee.
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Dulce de Leche Bread Pudding 9.
Blueberries, strawberries, white chocolate, coconut and dark rum topped with a Caramel sauce.
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Bindi Italian sorbet 9 .
Lemon, Pineapple and Coconut in their own shell.
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Di Mare Vero Beach serves only the finest in gourmet French and Italian cuisine.
Fly across the seas of the Atlantic and Mediterranean with the tastes of Paris to Milan and Venice to Nice.
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Join us at 1517 Ocean Drive, Vero Beach, Florida, 32963, on the corner of Ocean Drive and Coquina Lane where French and Italian cuisine take flight together in Vero Beach..
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For more information, reservations as well as daily specials, special events at The Di Mare Vero Beach restaurant, Call us at 772-234-2809 or email us at dimareverobeach@gmail.com.
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Visit Di Mare Vero Beach online at: .
http://dimareverobeach.com/ .
https://facebook.com/dimareverobeach/.
https://instagram.com/dimareverobeach/.
https://twitter.com/dimareverobeach.
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Established in the recent years Di Mare Vero Beach in indian-river , florida in united-states.


This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.

Over the course of its journey , this business has establihed a firm hold in the [category].

The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day

Foods is provided with high quality and are pretty much the highlight in all the events in our lives.

Sweets and food are the ideal combination for any foodies to try and this Di Mare Vero Beach is famous for the same.

This has helped them build up a loyal customer base.

They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.

As they are located in favourable location , becomes the most wanted space for the tourist.

For any kind and assistance , it is better to contact them directly during their business hours.

Premises has a wide parking area and need to avail special permissions for parking.

Pets inside the premises are not allowed and require additional permission.

Cashless payments are available and extra charges for the credit cards are levid.

They are listed in many of the food delivery networks for home delivery with appropriate charges.

They accept cards , cash and other modes of payments

Tips are not actually encouraged but customers are willing to offer any benefit as needed.

There you can find the answers of the questions asked by some of our users about this property.

This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.

It is a effortless task in communiting to this establishment as there are various modes available to reach this location.

The establishment has flexible working timings for the employees and has good hygene maintained at all times.

They support bulk and party orders to support customers of all needs.

Qus: 1).what is the mode of payment accepted ?

Ans: Cash , Credit Card and Wallets

Qus: 2).How is the food quality of the restaurant ?

Ans: Quality of Food is Liked by Many & Good

Qus: 3).Do they have online website?

Ans: Yes . They do have. Online website is - Click Here

Qus: 4).What is the Latitude & Longtitude Of the location?

Ans: Latitude of the location is 27.62964 Longtitude of the location is - -80.35218

Qus: 5).What is the phone number Of the location?

Ans: Phone number of the location is - (772) 234-2809

Qus: 6).What is the email of the business?

Ans: Email address is - dimareverobeach@gmail.com