Press Release – Evidence Based Eating NZ Registered charity, Evidence Based Eating New Zealand has announced plans to present a series of health lectures in four of New Zealand’s main centres this year. Titled, The Whole Food Solution, the series involves up to 12 speakers and commences at Christchurch’s University of Otago on May 22. It will be MC’d by EBE NZ chairperson and film maker, Grant Dixon, producer of the documentary, The Big FAT Lie. Successive presentations will occur at Dunedin in August, Auckland in September and will conclude in the Grand Hall at Parliament in October. The series will be opened by Julia Rucklidge, Professor of Psychology at the University of Canterbury. Following lectures will include Professor Jim Mann, Dr Mike Joy and Professor Boyd Swinburn. All other presenters are either university lecturers, practising or training New Zealand GPs.